Chipotle Mexican Grill 契普多墨西哥餐厅
品牌行业
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快消品
THE BUSINESS OF GOOD FOOD
When Chipotle opened its first restaurant in 1993, the idea was simple: show that food served fast didn't have to be a “fast-food” experience. Using high-quality raw ingredients, classic cooking techniques, and distinctive interior design, we brought features from the realm of fine dining to the world of quick-service restaurants.
Over 23 years later, our devotion to seeking out the very best ingredients we can--raised with respect for animals, farmers, and the environment--remains at the core of our commitment to Food With Integrity. And as we've grown, our mission has expanded to ensuring that better food is accessible to everyone.
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案例
资深设计 8K-12K
资深文案 SCW 8K-12K
创意组长 GH（copy base） 8K-12K
AE/客户执行 8K-12K
W 新媒体文案 8K-12K
项目运营经理-小红书平台 8K-12K
品牌经理 8K-12K
资深美术指导/SAD 8K-12K
